4 ways to add asparagus to your Christmas menu
Give this gorgeous green veg centre stage on your table.
1. Marinated greens on bruschetta
This elegant asparagus bruschetta is finished off with plump, creamy balls of mozzarella.
2. Asparagus and goat’s cheese galette
A goat’s cheese tart is ridiculously easy to bake and makes a stunning starter or veg side.
3. Crunchy Parma ham spears
These roast asparagus spears are the perfect accompaniment to a lavish Christmas meal, or the next day’s brunch.
4. Mini ham and asparagus frittatas
Having your Christmas feast al fresco? Serve these mini ham and greens frittatas for a bite full of flavour.